Monday, April 13, 2015


If you've been reading my blog, you already know that I love food.

Today my intrepid dining companion and I will explore the delights of the legendary Pastrami Queen in the wilds of the Upper East Side of NYC. There it is! We approach it stealthily. What delights await us? Pastrami, most likely.

My dining companion wisely went for the classic pastrami on rye with mustard (not pictured: the pickle. I wasn't fast enough with my camera).

I know I'm getting to catch a lot of flak for ordering the chopped liver ("Eeeewwww! It's so gross!"), but I don't care. It was delicious and since you don't want any, more for me!

So there.

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